00789nam a22002411ib450000500170000000800410001702000380005804000250009608200160012110000300013724500360016726400440020326400110024730000490025833600210030733700250032833800230035349000190037650000420039565000330043765000580047083000190052820200517090929.0190619t20192019nyuo   j      000 0 eng d  a9781489681577qhardbackcRM119.30  aPPAKbengcPPAKerda04a613.2832231 aMcMullen, Gemma,eauthor.10aStarchy Foods /cGemma McMullen 1aNew York, NY : bAV2 by Weigl, c[2019] 4c©2019  a24 pages :bcolour photographs ;c23 x 25 cm  2rdacontentatext  2rdamediaaunmediated  2rdacarrieravolume1 aHealthy Eating  aFirst published by Book Life in 2016.10a StarchvJuvenile literature20aCarbohydrates in human nutritionvJuvenile literature 0aHealthy eating