01651nam a22002897a 4500003000400000005001700004008004100021020003700062040002500099082001700124100003000141245010000171264007900271264001100350300006700361336002100428337002500449338002300474500001900497505008500516520066000601650000901261650002301270650002301293655001401316700003101330OSt20200616090427.0200616t20182018enkao  e      001 0 eng d  a9780754833246cRM94.95qhardback  aPPAKbengcPPAKerda04223a641.86531 aSpevack, Ysanne,eauthor.10aVEGETABLE CAKES :bThe most fun way to five a day! /cYSANNE SPEVACK photographs by Nicki Dowey 1a[England] : bLorenz Books, an imprint of Anness Publishing Ltd., c[2018] 4c©2018  a144 pages :bcolour illustrations, colour photographs ;c26 cm  2rdacontentatext  2rdamediaaunmediated  2rdacarrieravolume  aIncludes index  tIntroductiontCakes--tCheesecakes--tLittle Cakes--tTarts and Pies--tCookies.  aWhy aren't we using vegetables in dessert? They are as sweet as many fruits, and offer incredible flavors and visual appeal, and of course a wonderful boost of nutrition as well. This baking book with a difference brings you a kale and coconut gateau, asparagus and sesame cake, a carrot and cilantro tray bake, cheesecakes made with fennel, pumpkin, beet ... along with all the health benefits. Children will spot evidence of green in a veggie burger within seconds, but give them a cake with a big cauliflower inside, and the silliness of it opens the door. Why conform to the norm, let's embrace the strange and say yes to vegetables in unusual places!10aCake20aVegetarian cooking20aVegetarian cooking7 aCookbooks1 aDowey, Nicki,ephotograph.