01775nam a2200265 i 4500003000400000005001700004008004100021020004100062040002500103082001600128245010900144264008600253300008000339336002100419337002500440338002300465490007300488504005100561520071300612650002001325700003801345700002601383700002701409830007301436OSt20201108111454.0201108s2019    -ukado e      001 0 eng d  a9780128132722cRM1,062.88qpaperback  aPPAKbengcPPAKerda04223a631.58400aOrganic Farming : bGlobal Perspectives and Methods /cEdited by Sarath Chandran, M.R. Unni, Sabu Thomas 1aDuxford, United Kingdom :bWoodhead Publishing is an imprint of Elsevier,c[2019]  axiv, 422 pages :bcolour illustrations, colour photographs, charts ;c23 cm  2rdacontentatext  2rdamediaaunmediated  2rdacarrieravolume1 aWoodhead Publishing Series In Food Science, Technology and Nutrition  aIncludes bibliographical references and index.  aOrganic Farming: Global Perspectives and Methods explores the core definition and concepts of organic farming in sustainability, its influence on the ecosystem, the significance of seed, soil management, water management, weed management, the significance of microorganisms in organic farming, livestock management, and waste management. The book provides readers with a basic idea of organic farming that presents advancements in the field and insights on the future. Written by a team of global experts, and with the aim of providing a current understanding of organic farming, this resource is valuable for researchers, graduate students, and post-doctoral fellows from academia and research institutions.10aOrganic farming1 aChandran, Sarath,d1978-eeditor.1 aUnni, M. R.,eeditor.1 aThomas, Sabu,eeditor. 0aWoodhead Publishing series in food science, technology and nutrition