01912nam a2200253 i 4500003000400000005001700004008004100021020002300062040002500085082002000110245009100130264004600221300005300267336002100320337002500341338002300366520113000389546003901519650001901558650001401577650001201591700002901603700002601632OSt20211025085039.0211024s2020    si ao  e      000 0 may d  cRM250.00qhardback  aPPAKbengcPPAKerda04223a641.592992300aBUKU RESEPI : bKelentang Kelentung .WARISAN. /cEditor : Sujimy Mohamad, Haslinda Ali 1aSingapore :bScreenBox Pte Ltd.,c[2020?]  a143 pages :bcolour photographs ;c22 cm x 24 cm  2rdacontentatext  2rdamediaaunmediated  2rdacarrieravolume  aWith the intention to preserve our rich Malay food heritage, the idea to publish the Kelentang Kelentung Warisan Recipe Book was born - for today’s generation and the rest to come.
With 50 traditional recipes (in Malay and English) by our beloved mothers and recipe contributors, a lot of time and energy was spent in hopes that it brings warmth and joy to your families through the kitchens of your home. From sharing recipes via vlogs and our Sunday morning live shows, we thank you for your sincere support up till now. The recipe book is now ready and up for grabs!
For those who are overseas, we are able to deliver internationally too.
There are 50 traditional recipes in this book, including Nasi Bancaan, Ondeh-Ondeh, Sambal Goreng Sayur, Bubur Kacang Hijau, Cha Cha Keledek, Durian Serawa Pulut, Tempoyak Pucuk Ubi, Embe-Embe, Masak Lemak Ikan Sepat & Nenas, Kuih Kaswi, Kuih Bakar Berlauk, Lompang Boyan, Roti Boyan, Udang Geragau Goreng, Jemput-jemput Pisang, Ayam Lemak Cili Padi, Keria Keledek, Kuih Bakar Berlauk, Sambal Goreng Godok, Opor Nangka, Rendang Daging, Badak Berendam and more! 50 recipes in total!  aText parallel in Malay and English10aCookery, Malay20aCookbooks20aRecipes0 aSujimy Mohamad,eeditor.0 aHaslinda Ali,eeditor