Mohd Zaffrie Mat Amin, <br/><br/>
PERTANIAN DAN PEMPROSESAN MAKANAN :  DI MANAKAH TAHAP TEKNOLOGI MALAYSIA? / 
Pengarang : Mohd Zaffrie bin Mat Amin, Hairazi bin Rahim @ Abdul Rahim, Rasmuna Mazwan binti Muhammad, Rosnani binti Harun, Mohd Syauqi bin Nazmi, Ahmad Zairy bin Zainol Abidin, Nor Amna A'liah binti Mohammad Nor, Nik Rahimah binti Nik Omar, Rawaida binti Rusli ; Penyunting : Engku Elini binti Engku Arif 
 - xiv, 168 pages :  colour charts, colour photographs ;  25 cm 
<br/><br/>Bibliography: pages 163-168 
<br/><br/><label>ISBN: </label>9789679366693  RM45.00 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food industry and trade--Technological innovations--Malaysia<br/>Agricultural processing industries--Malaysia<br/>Government publications --Malaysia
<br/><br/><label>Dewey Class. No.: </label>664.009595