01633nam a2200313 i 4500 OSt 20240110114345.0 240110s2020 enka e 001 0 eng d 9781914239137 RM159.00 hardback PPAK eng PPAK rda 23 641.8652 641.8652 JON R Jones, Julie, (Baker) author. EXPRESSIONS : ART IN PASTRY : Recipes and Ideas for Extraordinary Pies and Tarts / Julie Jones ; Photography by Andrew Montgomery Art in pastry London : Kyle Books, 2022 208 pages : colour illustrations ; 26 cm text rdacontent unmediated rdamedia volume rdacarrier Includes index. Introduction-- Pastry know-how-- Fruit-- Dairy-- Meat & fish-- Vegetables-- Equipment-- Index-- Acknowledgements. Art in Pastry begins with basic recipes for sweet and shortcut pastry, which can then be used in the recipes for pies and tarts that follow, featuring a wide range of delicious sweet and savoury fillings. Chapters on Fruit, Dairy, Meat & Fish and Vegetables include 40 recipes that can all be adapted to variety of decorative approaches. The recipes can be used for a large square or round pie, or six smaller pies, according to your needs. In total there are more than a hundred decorative pies and tarts to feast your eyes on. Pies Pastry Cookbooks. Montgomery, Andrew photographer. ddc B 194487 194487 0 1 PPAK R 2024-01-28 0 R 641.8652 JON A01810661 2024-01-28 15:54:58 B