HALAL GOVERNANCE
the Theory and Realities of Halal Food Consumption in Malaysia
Aiedah Abdul Khalek
creator
author.
Sharifah Hayaati Syed Ismail al-Qudsy
author.
text
my
2024
2024
monographic
eng
xvi, 98 pages : charts, photographs ; 23 cm
adult
Aiedah Abdul Khalek, Sharifah Hayaati Syed Ismail al-Qudsy
Contains verses from the Qur'an and quotes from the Hadith.
Includes bibliographical references and index.
Halal food
Malaysia
Halal food industry
Malaysia
Food consumption
Islamic cooking
338.19595
9789674883201
PPAK
241218
20241218115907.0
eng