Image from Google Jackets

THE STORY OF FOOD : AN ILLUSTRATED HISTORY OF EVERYTHING WE EAT / FOREWORD BY : GILES COREN

Contributor(s): Publisher: London : Dorling Kindersley Limited ; [2018?]Copyright date: © 2018Description: 360 pages : colour photographs ; 26 cmContent type:
  • text
Media type:
  • unmediated
Carrier type:
  • volume
ISBN:
  • 9780241254783
Subject(s): DDC classification:
  • 23 641.3009
Online resources:
Summary: This glorious visual celebration of food in all its forms reveals the extraordinary cultural impact of the foods we eat, explores the early efforts of humans in their quest for sustenance, and tells the fascinating stories behind individual foods. With profiles of the most culturally and historically interesting foods of all types, from nuts and grains, fruits and vegetables, and meat and fish, to herbs and spices...
Tags from this library: No tags from this library for this title. Log in to add tags.
    Average rating: 0.0 (0 votes)
Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Book Perpustakaan Alor Setar RFID Rujukan Dewasa R 641.3009 STO (Browse shelf) Not For Loan A01578096
Book Perpustakaan Awam Sungai Petani Rujukan Dewasa R 641.3009 STO (Browse shelf) Not For Loan A01578097

Includes indexes

This glorious visual celebration of food in all its forms reveals the extraordinary cultural impact of the foods we eat, explores the early efforts of humans in their quest for sustenance, and tells the fascinating stories behind individual foods. With profiles of the most culturally and historically interesting foods of all types, from nuts and grains, fruits and vegetables, and meat and fish, to herbs and spices...

There are no comments on this title.

to post a comment.